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Chris has been making his popular sausages for years and has a variety of flavours. Look out in the summer for a wider range. The fact they are lean makes them a favourite. Speciality Sausage of the week - We select one of the following flavours at random each week: Jalapeno & Cheddar Honey & Sriracha Spiced Mango, Lime & Coconut Garlic Tikka Smoked Paprika
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Fantastic in a curry and on the BBQ, packing more flavour than the Breast.
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Chris cures all his bacon himself. Cracking for a fry up or Sunday morning breakfast.
Pork
Go for the win this summer with these mouth watering Pork Spare Ribs. These come sliced up and coated in a marinade of your choice.
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A British favourite is the good old fashioned “stew pot”. Cooked over several hours this meat will be folk tender and break apart.
Christmas 2026
Chris’s favourite of our pork range. This joint is full of flavour and makes lovely crackling. What’s not to like?



